Trees! Trees! Trees! Trees!

On this hot and steamy day in Virginia (the state), Virginia (the person) is contemplating the calm beauty of trees – and their cool shade! As a tree groupie of the highest order, Virginia has been inspired by the grandeur of trees during travels to sundry places. So, today here are pics of inspiring trees and quotes to contemplate…

Angel Oak (Johns Island, South Carolina)

“Never say there is nothing beautiful in the world anymore. There is always something to make you wonder in the shape of a tree, the trembling of a leaf.” Albert Schweitzer

Bow River Parkway, Banff National Park (Canada)

“The best time to plant a tree was 20 years ago. The second best time is now.” Chinese Proverb

Windsor Castle Park (Smithfield, Virginia)

“The tree which moves some to tears of joy is in the eyes of others only a green thing that stands in the way… But to the eyes of the person of imagination, nature is imagination itself.” William Blake

Maymont Park (Richmond, Virginia)

“I said to the almond tree, ‘Friend, speak to me of God,’ and the almond tree blossomed.” Nikos Kazantzakis

Merchants Square (Williamsburg, Virginia)

“Trees are poems the earth writes upon the sky.” Kahil Gibran

Butchart Gardens, Vancouver Island (Canada)

“The tree that is beside running water is fresher and gives more fruit.” Saint Teresa of Avila

Hocking Hills State Park, Ohio

 “A tree with strong roots laughs at storms.” Malay proverb

Chincoteague National Wildlife Reserve, Virginia

 “Be like a tree. Stay grounded, keep growing, and know when to let go.” Anonymous

Groot Constantia Winery, Cape Town (South Africa)

“I am the vine; you are the branches. If you remain in me and I in you, you will bear much fruit…” Jesus (John 15:5)

Banff National Park, Canada

“You shall go out in joy and be led forth in peace; the mountains and hills will burst into song before you, and all the trees of the field will clap their hands.” (Isaiah 55:12)

grace, peace & Inspirational TREES!!

Virginia : )

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Snapshots & Whatnot: Directionless in Assisi

Years ago while traipsing around Assisi I came across a little doggie looking a wee bit lost. With his nose to the ground he didn’t seem to notice the signposts that might have helped him along his way…

Directionless in Assisi, Italy

Maybe there’s a lesson for us from this wee doggie today? Sometimes we are too focused on the down stuff. If we look up we might catch life’s signposts and opportunities we may miss if we keep our noses to the ground.

Today let’s be about looking up and moving forward with a little courageous hope toward whatever new things we’re meant to be trying and doing.

Looking up in Assisi, Italy

“Keep trying to do what is necessary, then what’s possible, and suddenly you’re doing the impossible.”  Saint Francis of Assisi

grace, peace & courageous up-looks

     Virginia : )

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#Kindness Grooves

Virginia is sharing another archived post (circa 14 July 2016) that’s still relevant today…

What does it mean to be kind?

Kin” and “kindred” connote family. Kindred spirits are of like minds and hearts.

To be kind means to treat others like my kin, like family, with respect, care and compassion. To be and do something nice for them.

With all the divisive derogatory rhetoric going around our world today, we could use more acts of kindness.

A smile. A warm greeting. (Where I’m from, that’s a given.) A gesture of welcome.

A gift of flowers to brighten someone’s day…

A look in the eye that says, ‘Hey you, we may look different, but I value you – you are precious in God’s sight and precious to me.’

Lots of folks are scared these days: scared of each other, scared to reach out.

But we are all kin – whatever our hue – human kindred.

But sometimes human doings leave us undone. Looking around it might seem too big for one person to do anything that matters.

Big acts begin with small acts done all the time.

Small acts of kindness.

There are so many ways we can make small acts of kindness that benefit others. Not rushing to close elevator doors when others are coming but here’s an idea, holding them open?

Writing reviews can boost locally owned eateries

Returning from a recent trip I wrote many Trip Advisor reviews to help family owned eateries, businesses and hotels. It took a bit of time, but it’s an opportunity to spread a little kindness and recognize excellence. Local restaurants appreciate a good word, too. Taking 5 minutes to write a short review can make a difference.

After taking care of my mama, it has become a reflex to offer assistance when I see an elderly lady struggling with anything. It’s an honor to help because it’s like helping Mama.

I still have a ways to go (running late for appointments I’m the one who tends to zap the elevator doors closed.) But there are always opportunities if we’re on the lookout for them.

Try one on for size today: a small act of kindness (or big one, hey!)

grace, peace & kindness grooves

Virginia : )

“Kindness is the language which the deaf can hear and the blind can see.”  Mark Twain

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Snapshots & Whatnot: Mountains, Seas & Me

As folks venture out to favorite beach and mountain retreats for a respite from COVID-19 and worries of all sorts, here’s a quote from one of Virginia’s previous posts about travel (circa 12 July 2012) and snapshots to go with…

“People travel to wonder at the height of the mountains, at the huge waves of the seas, at the long course of the rivers, at the vast compass of the ocean, at the circular motion of the stars……and yet they pass by themselves without wondering.” St. Augustine (from his Confessions)

Wondering at the height of giraffes & mountains in Tanzania

Wondering at stormy waves in Newfoundland, Canada

Wondering at the heights & depths of the Grand Canyon

Wondering at the vast compass of the ocean in Dar es Salaam, TZ

Wondering at sunset over Lake Victoria (view from Kagera, Tanzania)

We must not pass by ourselves without seeing the wonder inside…

grace, peace & meaningful wonderings

Virginia : )

“I will praise You, for I am fearfully and wonderfully made; marvelous are Your works,
And that my soul knows very well.”  Psalm 139:14

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UPSIDE-DOWN PINEAPPLE CAKE BLUES

The next week or so Virginia is sharing a few posts from her archives (before she learned about things like “tagging.”) Here’s one from her first month of blogging (11 July 2011.)

Last weekend I experienced a bad case of upside-down pineapple cake blues. After checking the baking progress of a carefully constructed pineapple upside-down cake, it looked done (according to the recipe time, it should have been and then some!)

A more recent stay-at-home vegan apple upside-down cake (that turned out okay!)

Inverting it upside-down on a cake plate, however, hot brown sugar syrup splattered all over the counter. A bit dismayed dodging the scalding, sticky mess, I unclasped the spring-form pan and took the top off (very carefully) to find an alarmingly large sinking crater of liquid batter in the middle of the cake.

TOTAL CAKE DISASTER!!

Major-league upside-down pineapple cake blues ensued. What to do? With busy pots on burners bubbling away for a special celebratory dinner, there was no time to procure a cake or bake another one. Contemplating the demise of all those yummy ingredients also increased the blues factor.

Frazzled, yet suddenly dazzled with possibility, I quickly upside-downed the ruined cake back into the pan, and (with a prayer) put it in the oven for a second round of baking.

While tending busy dinner pots, a food flash of inspiration hit (this also required a bit of faith that everything would pan out okay.)

Why not make more brown sugar syrup to replace the sticky mess scrubbed off the counter? After 30 more baking minutes, the crispier cratered cake was once again upside-downed, poked, drizzled with new syrup, and later served after dinner with a bit of faith and whipped cream. (Note: turned upside-down no one could see the crater underneath!)

Rescued upside-down pineapple cake (no crumbs left!)

My brother, the feted one who chose the cake, said it was “the best pineapple cake he ever ate.”  There were no crumbs left on anyone’s plates (mine inclusive!)

Washing up with a grateful heart, I got to thinking. Hmmm, God, maybe there’s a lesson here? Sometimes our lives get messy with upside-down blues when things don’t turn out as we expect and look disastrous – like crashing craters of cake and carefully crafted brown sugar syrup that splatters everywhere.

We get befuddled and muddled by craters and splatters – how we’ve mixed things up, our failures and (seemingly) wasted efforts, and maybe what we’ve splattered on others?

But God has given us good ingredients: grace, mercy, wisdom, peace, patience, and joy mixed in divine batter of Everlasting Love for us. If we by faith persevere, God is good in the divine restoration department and second chances are what God is all about.

Don’t give up. Try again…

No crumbs left.

grace, peace & upside-down cake faith

Virginia : )

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Celebratory Grooves @ Roses in the Rubble!

There’s a party going on here @ Roses in the Rubble. Today Virginia’s blog turns NINE!

As faithful readers know, celebratory grooves for Virginia usually involve chocolate (lots of chocolate!)

Can’t believe it’s been 9 years since Virginia ventured into the blogosphere to share her first post entitled “…Inspiration” on 30 June 2011. Since that time there have been 800 posts (as of Sunday’s blog) – another something to celebrate.

Short posts, long posts, photos, quotes, Advent and Lent post-a-day gigs, travel, books, movies, music, meanderings, trees and (lots of) roses: 800 = lots of posts!

“Finding inspiration in Rubble, books, movies, music & more…”

Some blog posts have been popular, like last year’s “Books! Reading! Books!” and “Hearts Molested,” a poem I wrote about Human Trafficking 9 years ago that still receives views. (I’m not much of a poet, so it’s cool that one still garners attention.)

Others, not so much, but they were fun and/or meaningful to do (like this first week of blogging favorite: Cosmic Hilarity & The Galactic Gourmet.)

The thing about blogging, posts should be about things that interest you. You can always hope that others like what you like, too. But, accept the fact that not everyone is into the same things as you.

Not everyone gets Jack Skellington and Sally’s “Nightmare Before Christmas” struggles like groupie Virginia.

Before he passed, my bedfast quadriplegic papa painstakingly read every post using his voice-activated computer. Papa didn’t always ‘get it’ but he encouraged me to keep at it.

Sometimes Blogger Virginia thought, “Why am I doing this? It’s time to give it up.” Then someone would comment, text, call or send an encouraging email from afar and near.

“Love recognizes no barriers. It jumps hurdles, leaps fences, penetrates walls to arrive at its destination full of hope.” Maya Angelou

One of the biggest blessings these nine years has been interacting with bloggers and readers around the globe. While some dear ones from long ago have gone on to other things, it’s been special hanging out with blogging buddies in the blogosphere. You have made blogging these nine years meaningful (and fun keeping up with what you are up to!)

Virginia always enjoys making new blogging friends…

A big THANK YOU to faithful readers (family, friends, blogging buddies inclusive) who inspire and encourage Virginia SO MUCH in SO MANY WAYS.

HaPpY BIRTHDAY ROSES IN THE RUBBLE!

grace, peace & celebratory grooves

Virginia : )

p.s. For an explanation of why “Roses in the Rubble” click here.

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Quickie Quote: Springs of LOVE!

On this summer Sunday (when we may be feeling a little hot and bothered) here’s a reminder that God’s love never runs dry.

“This I have known for certain, that God is love. Even if I have been mistaken on this or that point, God is nevertheless love…God is love, not God was love, nor, God will be love, oh no, God is love. Like spring water which keeps the same temperature summer and winter – so is God’s love. God’s love is a spring that never runs dry.” Søren Kierkegaard

grace, peace & LOVE

Virginia : )

Photo: Banff National Park, Canada

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…strategic timeouts (more #tea anyone?)

You may be thinking, “Virginia, enough about tea already!” The challenge with sharing something appreciated (forever) is squeezing everything in one post.

There are so many teas. Virginia still has many more favorites!

Like this lovely green Rishi Jasmine Tea. (Rishi also has a fabulous chocolate tea gifted to me awhile back. Of course, it’s all gone!)

You may also be thinking, how can Virginia write about tea when global challenges – conflicts, injustice, and deadly viruses – fill our screens? Yes, I am seeing the same negative stuff as you.

Working in conflict zones and serving as a caregiver (both equally hard) Virginia learned the value of recharging internal batteries. Because how we do what we do matters.

Being totally frazzled doesn’t help me, or anyone.

Taking daily timeouts for prayer & peace = important!

As we do all we can to be Light (accessing God’s grace that’s available daily for me and you) try to appreciate something good amidst the chaos.

Take a timeout for something that brings you joy.

“Almost everything will work again if you unplug it for a few minutes…including you.” Anne Lamott

grace, peace & strategic timeouts

Virginia : )

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KEEP CALM AND DRINK #TEA!!

Our world is filled with whacked out challenges, so what to do? Take a timeout today with Virginia for a little calm and lots of fantabulous tea.

For tea groupies like Virginia, tea is something to be enjoyed whether sitting at a desk or taking time out for a lush tea with a full plate of treats.

Tea in the morning. Tea in the afternoon. Tea in the evening.

Tea can be daintily sipped, but also slurped on the go. There is a big dilemma for tea groupies, though. With so many grand teas out there, how to choose which one to brew?

This teapot light brews calm in our kitchen

Although a long list of favorites (and a big tea cabinet) make daily tea selections a fun exercise, today Virginia invites you to sample ten of her current top favs. Favorites tend to evolve discovering new teas, but that’s as it should be.

Disclaimer: Virginia is an equal opportunity tea drinker of black teas, green teas, red teas and herbal teas – loose leaf AND teabags.

Stash Tea offers a host of lovely flavors

#1: STASH TEA   Virginia has been ordering loose leaf teas from Stash Tea, based in Portland Oregon, for years and years. Their 100g bags are a great value for high quality tea. Yes, we can buy Stash teabags in grocery stores here, but their loose leaf blends are fabulous. The last few years their “Everest First Flush Nepalese” black tea has been my top favorite, what I save to share @ teatime with tea groupie friends or brew on a challenging day as a pick-me-up. Their “Empress Grey” has been a longtime family favorite, brewed almost every day for Mama and Papa’s morning tea. Of their readily available teabags, “Breakfast in Paris” is another black tea fav.

The Republic of Tea VANILLA ALMOND

#2: The Republic of Tea has many grand teas (loose leaf and teabags) that Virginia has enjoyed over the years, but this Vanilla Almond black tea has been one of my favorites for eons. Friends have asked, “Virginia, what is the best tea you’ve ever tasted?” Visiting Vienna years ago I had a pot of Macadamia Nut tea at a tea cafe next to St. Stephen’s Cathedral. Best tea, ever! I could not acquire tea-leaves-to-go as the tea shop was closed and I was leaving Austria the next morning, but this Vanilla Almond Tea gives off similar delectable nutty vibes.

The joys of Darjeeling!

#3: Darjeeling has been called “the Champagne of teas” for good reason, it tastes divine. Darjeeling has always been one of Virginia’s go-to favorites – anywhere, anytime!  This Taylors of Harrogate loose leaf is a lovely blend, but I also rotate through other tea cabinet Darjeelings (tea bags and loose leaf packaged from local shops.) As my brother once said, “I must drink my Darjeeling, to get in touch with my inner feeling!”

Christmas Teas – joy, joy, joy all the year through!

#4: Virginia is a huge groupie of Christmas teas, not just in December. It’s fun to crank up Christmas carols and have a cup of holiday tea in the summer. Definitely a spirit-lifter-upper. As December nears, however, it’s time for Christmas Tea every day (several times a day since there are so many kinds of holiday teas!) I have always enjoyed Stash “Christmas Morning” (a blend of black and green teas), their “Christmas in Paris” black tea, and their herbal Christmas Eve loose leaf. Twinings Christmas Tea has also been a top, top favorite (when it can be found.) Last December I tried the Darvilles of Windsor Christmas Tea – the flavor burst of orange in this holiday black tea has quickly become an absolute favorite.

Green Tea and Roses (what’s there not to like?)

#5: Harney & Sons “Jane’s Garden Tea” is Virginia’s favorite green tea, an absolute delight. Although a hardcore black tea drinker, years ago Virginia had to cut back her black tea intake (doctor’s orders) so she ventured into the world of green teas. At first green tea tasted like seaweed (yuck!) Learning to steep it at the correct temperature (175F) what a difference, and what delicate flavors emanate from green teas properly brewed! (It helps that brother treated for special electric kettle that has buttons for different tea temps.)

Now a plethora of green tea fills Virginia’s tea cabinet, all so delicately lovely, a great way to start each day in Virginia’s first pot every morning.

Colorful teapots (my sister-in-law made that one) and ‘towering’ tea

#6: Continuing with Harney & Sons teas, this Tower of London black tea blend has honey overtones, delightful for an afternoon pick-me-up. Harney & Sons make such lovely tea blends, there are usually two or three tins on the go in Virginia’s tea cabinet. Their Tropical Green Tea is another fav along with their herbal African Autumn rooibos blend that Virginia drinks all year round.

African red bush tea “rooibos” is such a delight!

#7a: Virginia first encountered rooibos tea while working in Tanzania. A strong red bush herbal tea, it stands up well to milk. This amazing red bush tea can be flavored so many ways – the Republic of Tea’s “Good Hope Vanilla” is a yummy mix of vanilla and rooibos that’s a pick-me-up, without the jitters of caffeine.

Cutting down on her caffeine intake, Virginia’s tea cabinet maintains a significant stash of herbal rooibos teas – because they also taste great!

Twinings of London, lovely teas for night and day

#7b: With a huge range of flavored fruity teas and blends, grocery stores here usually have multiple rows of Twinings teas on offer. Since Virginia makes at least one pot of rooibos every day (sometimes two) Twinings rooibos blends have become favorites. Their Orange Cinnamon Spice is one of my brother’s favorites (mine, too) but I also like their “Pure Rooibos Herbal Tea” that’s straight up comfort in a cup. I am also an over the top groupie of Twining’s “Honeybush, Mandarin & Orange” herbal tea. A joyful cup of orange to brighten any dark evening.

Sipping tea can be a journey of flavors, memories & more

#8: Ahmad Tea’s Apple Refresh is a remarkable black tea. There is a huge flavor burst of apple in every sip, a truly delectable experience for green apple aficionados like Virginia. I discovered Ahmad Tea at the Mediterranean Bakery in Richmond, VA (while stockpiling their 5-star hummus and Middle Eastern treats.) All the Ahmad teas we’ve tried have been lovely, but the Apple Refresh is extraordinarily amazing. It reminds me of drinking apple tea while visiting Turkey when I lived in the Middle East. Loveliness in a cup!

  Ambessa blends, delectable teas doing global good

#9: Two of Virginia’s favorite things: tea and chocolate. Usually enjoyed separately, but finding them together in Ambessa’s Choco Nut Blend, wow, a tasty treat! Ambessa is an imprint of Harney & Sons that brings a world of flavor alive and also supports global organizations like UNICEF.

Barry’s Tea, and it’s a Good Morning

“Let the Stress begin!”

#10: Barry’s Irish Breakfast tea is a great way to caffeine up for whatever morning stress is coming your way. A nice hearty tea that can be taken with milk, or taken straight up. Whichever way you choose, it’s a great way to wake up!

Hope you enjoyed this sampling of Virginia’s favorite teas. Since her favorites are ever evolving, please share your favorite tea in the comments (it’s fun trying something new!)

grace, peace & tea groupies

Virginia : )

“You can never get a cup of tea large enough or a book long enough to suit me.” C.S. Lewis

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Teatime with Mama…

Yesterday was the memorial of my precious Mama’s passing. Oh, how I miss her!

Mama, enjoying tea + treat

I sent this pic out to my siblings yesterday after finding it in the recesses of my iPhone. Mama always enjoyed tea and treats. I can just imagine her now enjoying treats (of a ethereal sort) up in the Heavenlies with Papa.

This pic reminded me of the many, many teatimes Mama and I shared.

During the caregiving gig for my parents, tea played an important role in our daily routine. @ 6:15 every morning I would bring in a tray with hot tea and a muffin so Papa could take his first pile of morning meds before my brother came in at 6:30 to help Mama get him up.

Tea + morning muffins on a tray

While they were getting Papa ready to eventually hoist him to his hospital bed in the living room, Cook Virginia would scoot down to the kitchen to whip up breakfast – with another round of tea for everyone.

After breakfast my parents needed a recovery period (I actually got them up @ 5:45AM to do a few things before the tea task.) Once recovered my Papa would either start with his writing projects on his voice activated computer or start seeing his appointments.

Which left Mama and I free to meet up for morning teatime in the kitchen.

Tea for two, with treats of course!

Tea in Mama’s special cups (& rugelach!)

Teatime with Mama was an experience. We would take a wee break, catch our breaths, and visit about our hopes for the day.

Tea with Mama involved using fine china and pretty cups. To me, a nice cup enhances the experience of tea. I got that from teatime with Mama!

One of Mama’s favorite porcelain cups (bluebirds! bluebirds!)

No matter how crazy the schedule, we always tried to squeeze in teatime. Sometimes it wasn’t ‘til late afternoon with a quickie treat, but we prioritized our teatimes.

After Papa passed Mama and I continued to enjoy teatime together every day. We would see my brother off to work, Mama would have her recovery period (fluffily blanketed), then we would have tea and treats.

Teatime by myself is just not quite the same.

But I will eat a piece of chocolate cake and have a cuppa in honor of my Mama!*

grace, peace & teatimes with Mama

Virginia : )

*Mama loved chocolate. Like mother, like daughter!

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